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–+ servings

Air Fryer Peanut Butter and Jelly Sandwich

A traditional classic sandwich gets an upgrade when you make it in the air fryer. This sandwich will razzle dazzle you with the gooey peanut butter center and the warm sweetness of your favorite jelly.
Print Recipe
Side view of peanut butter and jelly sandwich cut in half with the peanut butter oozing out
Prep Time:2 minutes
Cook Time:5 minutes
Total Time:7 minutes

Ingredients

  • 2 slices white bread
  • 2 tbs peanut butter
  • 2 tbs grape jelly

Instructions

  • Coat one side of bread with peanut butter.
    2 tbs peanut butter
  • Coat other piece of bread with jelly.
    2 tbs grape jelly
  • Put sandwich together and place in air fryer.
    2 slices white bread
  • Set air fryer to 350 degrees for 5 minutes flipping at the 3 minute mark.
  • Air fry until golden brown.
  • Remove from air fryer and cut in half. Allow to cool slightly and enjoy!

Nutrition

Calories: 437kcal | Carbohydrates: 59g | Protein: 12g | Fat: 18g | Saturated Fat: 4g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 9g | Trans Fat: 0.01g | Sodium: 389mg | Potassium: 270mg | Fiber: 3g | Sugar: 25g | Vitamin A: 1IU | Vitamin C: 4mg | Calcium: 129mg | Iron: 2mg
Servings: 1 serving
Calories: 437kcal
Author: Mary Beth Sharkey
Cost: .50 cents