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–+ servings

Air Fryer Pork Loin Roast

This pork roast is so tender and juicy, your family will be begging for more and cooking it in the air fryer means it will be ready in no time!
Print Recipe
Air fryer pork tenderloin roast sliced on a white platter
Prep Time:5 minutes
Cook Time:30 minutes
Resting Time:5 minutes
Total Time:40 minutes

Equipment

Ingredients

  • 3 lbs pork tenderloin
  • ¼ cup reduced-sodium soy sauce
  • 6 garlic cloves minced
  • 1 tablespoon basil
  • 1 tablespoon rosemary
  • 1 tablespoon sage
  • 1 tablespoon ground mustard

Instructions

  • In a small bowl or measuring cup combine soy sauce, garlic, herbs, and mustard.
    ¼ cup reduced-sodium soy sauce, 6 garlic cloves, 1 tablespoon basil, 1 tablespoon rosemary, 1 tablespoon sage, 1 tablespoon ground mustard
  • Rub mixture over roast.
    3 lbs pork tenderloin
  • Spray air fryer tray with oil.
  • Place pork on tray and insert meat thermometer. Cook at 325 degrees until thermometer reaches 145°; approximately 30 minutes.
  • Remove roast from air fryer and allow to rest for 5 minutes.
  • Slice and serve!

Nutrition

Serving: 8ounces | Calories: 291kcal | Carbohydrates: 2g | Protein: 48g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 147mg | Sodium: 501mg | Potassium: 958mg | Fiber: 0.5g | Sugar: 0.2g | Vitamin A: 33IU | Vitamin C: 1mg | Calcium: 37mg | Iron: 3mg
Servings: 6 servings
Calories: 291kcal
Cost: $8.00